This holiday season, let Island Pig and Fish handle the feast while you soak in more moments with your loved ones! Our complete Christmas package is packed with all the delightful fixin's to satisfy 6-8 people.
How to Order:
Simply give us a call or order online. 📞 (772) 776-4227 🌐 islandpigandfish.com
Last Day to Place Your Order: December 20th
CHRISTMAS DINNER PACKAGE
Smoked Turkey Breast: $225
Smoked Brisket: $260
Sides: Mac and Cheese, Collard Green Au Gratin, Potato Salad (1-quart each)
Dessert: Key Lime or Peanut Butter Pie (1)
À La Carte Menu items:
Whole Smoked Brisket: $170
Half Smoked Brisket: $135
Whole Cheshire Pork Belly: $125
Half Cheshire Pork Belly: $75
Peanut Butter Pie: $25
Key Lime Pie: $25
Sauce: $9
Additional sizes available upon request.
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